Food Service Managers, task by task.

The 32 activities O*NET records for this job, each linked to what software can take on. The scored breakdown for this one is still generating.

Also filed here45

chef manager
cook manager
deli manager
menu planner
restaurateur
cafe operator
saloon keeper
shift manager
tavern keeper
concessionaire
banquet manager
dietary manager
kitchen manager
tavern operator
and 31 more

The full activity list

All 32 detailed work activities O*NET records for Food Service Managers, grouped by how much of each one software can take on. Every row has its own page.

Mostly automatable 7

Mostly automatable activities for Food Service Managers
Activity	Jobs
Maintain operational records	46
Analyze data to inform operational decisions or activities	19
Determine resource needs	11
Maintain regulatory or compliance documentation	9
Plan menu options	9
Create new recipes or food presentations	6
Estimate cost or material requirements	3

Partly automatable 12

Partly automatable activities for Food Service Managers
Activity	Jobs
Purchase materials, equipment, or other resources	26
Resolve customer complaints or problems	21
Recommend organizational process or policy changes	21
Monitor organizational compliance with regulations	18
Collect payments for goods or services	15
Prepare staff schedules or work assignments	12
Advise communities or institutions regarding health or safety issues	11
Schedule activities or facility use	10
Provide basic information to guests, visitors, or clients	8
Manage inventories of products or organizational resources	6
Schedule product or material transportation	5
Schedule dining reservations	4

Barely automatable 13

Barely automatable activities for Food Service Managers
Activity	Jobs
Evaluate employee performance	34
Develop organizational policies or programs	31
Evaluate quality of materials or products	23
Recruit personnel	18
Manage human resources activities	15
Monitor activities of individuals to ensure safety or compliance with rules	12
Direct facility maintenance or repair activities	11
Negotiate sales or lease agreements for products or services	11
Manage organizational or project budgets	10
Perform manual service or maintenance tasks	9
Monitor organizational procedures to ensure proper functioning	8
Arrange services or reservations for patrons	7
Manage guest services	4